Chia seed are small, oval-shaped, and contain multiple good-for-you nutrients. They’re also gluten-free.

About 60% of the fats in chia seed are omega-3 alpha-linolenic acid (ALA), while about 20% are omega-6 fatty acids.

They’re incredibly versatile. Chia seed can be soaked and incorporated into oatmeal, transformed into pudding, used in baking, or simply sprinkled over salads or yogurt for an added boost of texture and nutrition.

Kefir Fruit Salad

Prep Time
15 min
Cook Time
0 min
Total Time
15 min

Ingredients:

Makes 4 servings


Instructions:

Nutrition Facts

Servings Per Recipe: 4
Amount Per Serving
Calories381
Total fats15.8 g
Saturated fat3.5 g
Trans fat0
Total carbohydrates56.1 g
Dietary fiber8.2 g
Added sugars35.9 g
Sodium90.4 mg
Protein11.4 g